Elegant and spacious, Volendam takes her décor cues from the garden. Her grand public spaces are graced with floral fabrics and tapestries, as well as huge vases of fresh floral arrangements.

Volendam

Elegant and spacious, Volendam takes her décor cues from the garden. Her grand public spaces are graced with floral fabrics and tapestries, as well as huge vases of fresh floral arrangements. While on board, explore the wonders of nature in BBC Earth Experiences. Enjoy regional cooking demonstrations and food and wine tastings with EXC Port to Table programming. Relax with a spa treatment at the Greenhouse Salon & Spa. Or dine in one of our selection of fine restaurants.

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Pinnacle Grill

Pinnacle Grill is the ultimate steakhouse at sea, where an exceptional menu and impeccable service make for one of finest meals you’ll ever have. The refined menu features a selection of 28-day wet-aged USDA Prime steaks — meticulously chosen to guarantee the finest quality — as well as classic steakhouse dishes and innovative recipes from James Beard Award-winning chef and Culinary Council® member, David Burke. Every dish is exquisitely prepared, beautifully plated and complemented by a vast collection of award-winning wines. Here, your meal is an event unto itself, a celebration of fine dining and a triumph of flavour.

Canaletto

In Italy, there’s nothing more important than coming together to celebrate the joy of great food. This is the inspiration for our onboard Italian restaurant, Canaletto. Enjoy amazing Italian classics like braised chicken cacciatore al forno, branzino ai ferri or garlic shrimp ravioli. And for dessert: tiramisù, cannoli alla Siciliana, gelato, and more. Including pasta made fresh daily. Buon Appetito!

The Dining Room

For an elegant breakfast, leisurely lunch or unforgettable multi-course dinner, The Dining Room is your destination. Behind the scenes, our Culinary Council,® an elite team of seven world-renowned chefs, and our talented onboard executive chefs have worked to bring each dish to perfection. For dinner, choose from classics such as Boneless Lamb Loin en Croute, Rosemary Roasted Chicken, as well as regionally inspired cuisine and artfully prepared vegetarian dishes. Enrich your journey with an extensive selection of wines, carefully selected by our Wine Curator, world-renowned wine critic James Suckling. 

Lido Market

Explore a world of intriguing culinary possibilities in the Lido Market. Steps from the Lido pool, this modern marketplace includes a curated selection of delicious options that you can grab on the go or have made to order: Breadboard, with freshly baked breads and pastries; Wild Harvest, offering a bountiful selection of hearty salads; Homestead, serving up comfort classics; Distant Lands, featuring global cuisine; Sweet Spot, for ice cream creations and desserts; Roasting Pan, hand-carved meats, fish and other hearty entrees; Perk, freshly brewed beverages and chilled juices; Quench, premium coffee, beer, wine, and soda available for purchase; Rise, savoury quiches, croissants and sandwiches, and more.

Dive-In

Dive-In offers a variety of casual culinary classics, using the highest quality ingredients. Enjoy a burger, grilled to perfection and served on a toasted brioche with our own trade-marked secret sauce. Savour a succulent Nathan’s Famous gourmet hot dog with golden French fries. Or choose a grilled chicken breast sandwich or juicy portabello mushroom stack. Dive-In is the perfect spot to dine poolside on the best burgers at sea.

Explorations Café

At Explorations Café, relax in a comfortable, coffee house environment where you can browse through one of the most extensive libraries at sea, view a wide array of audio and video programming, or simply read the morning paper. Guests can also enjoy fresh pastries and their favourite espresso drink.

24-Hour In-Room Dining

Sleep in and have breakfast delivered. Enjoy an early dinner on your verandah before an evening excursion. Order a salad, sandwich or entrée any time. In-Room Dining is only a phone call away. All selections are included in your cruise fare unless otherwise noted on the in-room menu.

Specifications

  • Year of launch: 1999
  • Year of refit: 2019
  • Length: 238m
  • Width: 32m
  • Speed: 23 knots
  • Passenger capacity: 1432
  • Cabins: 716
  • Wheelchair accessible cabins: 21
  • Crew members: 647
  • Plug socket type: US 2 Pin 110v, EU 2 Pin 220v

Facilities

  • 7 restaurants and services
  • Greenhouse Spa & Salon
  • Fitness Centre
  • Lido & Sea View Pools
  • Ocean Bar
  • Crow's Nest
  • Lido Bar
  • Sports & Casino Bar
  • Explorer's Lounge
  • Lincoln Center Stage
  • World Stage
  • B.B. King's Blues Club
  • Billboard Onboard
  • Casino Action
  • Art Tours
  • Art Gallery
  • Photo Gallery
  • The Signature Shops
  • Wajang Theatre and Culinary Arts Centre
  • BBC Earth In Concert
  • Onboard Shopping
  • Movies On Board
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